Lobster Meat with Luke's Seasoning | Lobster Meat Prices by Pound – Luke's Lobster
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Lobster Meat with Luke's Seasoning

Regular price
$149.00
Sale price
$149.00
Regular price
Sold out
Unit price
per 
  • Choose From 1 to 2 Pounds of Lobster Knuckle & Claw Meat
  • Flash-Frozen, Ready-to-eat once thawed! 
  • Includes Packet of Luke’s Secret Seasoning
  • FREE carbon neutral shipping
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Hungry Eaters Love Luke's

Customer Reviews

Based on 185 reviews
92%
(170)
4%
(7)
1%
(1)
2%
(4)
2%
(3)
L
Linda B.

Ordering was easy. Order arrived on time.

B
BD
Best gift ever

We retired to SC 10 years ago from Maine and really missed an occasional lobster roll when the craving hit ….. until we found Luke’s Lobster a few years ago. We like to “gift ourselves” a lobster treat for special occasions like birthdays or Christmas. We have never been disappointed in our orders from this awesome company. The order always arrives as scheduled and is frozen solid due to the great packaging they use. At first we thought it was a bit pricey but by the time you have enjoyed 8 lobster rolls from what looks like a small frozen block - you are certainly getting your money’s worth. We highly recommend giving Luke’s Lobster meat a try - you won’t be disappointed (if you are lobster lovers).

F
Fern B.
Best lobster hands down!

Not only have we ordered for the holidays or special occasions but we find we are ordering often from Luke’s. ALWAYS, fresh, efficient delivery and an abundance of lobster meat…
Thank you for offering such a great product but also your outstanding customer service!

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How it works

Select Your Seafood

Select your favorite seafood or gift packs and add to your cart.

Pick Your Delivery Date

Choose a delivery date, from Tuesday to Saturday. Keep in mind that orders may arrive as late as 9PM.

Quick 1-Day Shipping

Seafood arrives 1 day after the order is shipped. Live lobster ships free.

Prepare & Enjoy!

Unbox, prepare, and enjoy a taste of Maine. Frozen seafood will require 16-24 hours to thaw in your refrigerator before preparation.

Online Market FAQs

FAQs

How will the lobster meat be packaged?

No matter how many pounds of lobster meat you purchase, it will be packaged in 1-lb portions so you can stock your freezer and thaw each pound as needed - or go ahead and enjoy it all at once! 

When will my order arrive?

You will choose your order’s arrival date at checkout from a calendar of available delivery dates, up to 4 weeks in advance! The earliest arrival date is generally two days from when you place your order and delivery is generally available Tuesday through Saturday. Your order may arrive as late as 9PM on the date you select, so plan accordingly! For frozen seafood, we recommend choosing an arrival date 2-3 days prior to when you plan to enjoy the seafood. For live lobsters, order for the date of your event or the day before.

Where do you ship?

We ship to all 50 states and Washington, DC. We are not able to ship live lobsters to Hawaii due to local regulations, but all other products are available! We are not able to ship to Puerto Rico or internationally at this time.

Is flash-frozen seafood actually just as good as fresh?

Frozen seafood can be just as good as fresh, and in some cases better, especially if the “fresh seafood” has gone through a long transport or distribution process. We freeze our lobster using a liquid nitrogen tunnel— the fastest, most high-tech way to freeze lobster in the industry. Lobster meat is sensitive to freezing and thawing, so to preserve fresh-like sweetness and texture, it needs to be frozen as fast as possible and thawed slowly in your refrigerator for 16-24 hours. We do everything we can to ensure perfectly cooked and expertly frozen seafood and all you have to do is make sure you thaw it nice and slowly in the fridge. Our customers who have tried both our fresh and frozen lobster often say the difference is indistinguishable!

How do I thaw frozen seafood?

Frozen items should be thawed in a refrigerator for 16-24 hours depending on your fridge. Once thawed, lobster meat and crab meat should be enjoyed within 6 days. Raw seafood products, like our lobster tails, should be cooked within 2 days.   *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness*

What should I make with my seafood?

Holy mackerel, there are endless possibilities! Visit our recipe page for some ideas from us. Be sure to tag us in your posts @LukesLobster.

OUR PROMISE

At Luke’s Lobster, we promise:

To bring you the freshest, best-tasting Maine seafood

To show transparency up and down the food chain

To use our brand to do good for our communities and the environment

We believe that running a business comes with responsibility—to our customers, to our team members, and to the communities in which we operate. We promise to always do our best by you and for you. After all, it’s the Maine way.

Our Mission