HOW TO MAKE LOBSTER STEW: RECIPE
Serves 4
Ingredients
- 6 Tbsp unsalted butter
- 1 small onion, diced
- 3/4 cup fish stock
- 3 cups heavy cream
- 1 tbsp chives, diced
- Salt & pepper, to taste
Directions
- Melt butter over medium high heat until melted.
- Add onions and sauté until translucent.
- Lower heat to medium low, add stock and heavy cream and let simmer for 5 minutes. Do not let it boil! Bring up to a simmer slowly to ensure the milk does not curdle.
- Add cooked lobster meat just to heat through.
- Stir in diced chives.
- Salt and pepper to taste!
<div class="dynamic-checkout__content" id="dynamic-checkout-cart" data-shopify="dynamic-checkout-cart"> <shopify-accelerated-checkout-cart wallet-configs="[{"name":"shop_pay","wallet_params":{"shopId":36382998667,"merchantName":" Luke's Lobster"}}]" access-token="7831df81aec7ebe10597f4893aa93bd4" buyer-country="US" buyer-locale="en" buyer-currency="USD" shop-id="36382998667" cart-id="9b18435a7c4ad37567cd4f8e7e648524" > <div data-shopify-buttoncontainer="true"> <ul class='wallet-cart-grid wallet-cart-grid--skeleton' role="list"> <li data-testid='grid-cell' class='wallet-cart-button-container'><div class='wallet-cart-button wallet-cart-button__skeleton' role='button' disabled aria-hidden='true'> </div></li> </ul> </div> </shopify-accelerated-checkout-cart> <small id="shopify-buyer-consent" class="hidden" aria-hidden="true"> One or more of the items in your cart is a recurring or deferred purchase. By continuing, I agree to the <span id="shopify-subscription-policy-button">cancellation policy</span> and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted. </small> </div>