Ingredients
Ingredients:
- 4 oz. basil
- Juice of 2 lemon
- 8 garlic cloves crushed
- 1 cup Parmesan cheese
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon chili flakes
- 3/4 cup olive oil plus 2 tablespoons
- 4 Atlantic Sea Farms kelp cubes
- 1 lbs. lasagna noodles, cooked
- 5 oz. baby spinach
- 4 cups mozzarella provolone blend shredded
- ½ cup parsley chopped
Cream Sauce Ingredients:
- 4 tablespoons unsalted butter
- 4 tablespoons flour
- 4 cups half and half
- 1 cup parmesan shredded