Life At Lukes – Luke's Lobster

Life at Luke's

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"Working at Luke's Lobster provides a unique opportunity to work for a family-owned and operated company rooted in Maine that operates on a global scale. It allows you to work on large-scale, impactful projects, while also  knowing the names and faces of almost everyone you work with."

Shelbi McCarthy- Director of Marketing 


"At Luke’s, everyone belongs. Whether you arrive knowing exactly who you are or you’re still finding your path, this is a place that supports you, listens to you, and helps you grow. Luke’s isn’t just a workplace; it’s a community that invests in you and celebrates who you are."

Paul Santone - Senior Training Manager

"At Luke's you'll be a part of a diverse team that knows how to have fun and be silly but can also put their heads down and crush rolls. You'll make connections with guests from all over the world as we are becoming more and more globally known."

Alex Alexion - Senior Training Manager

"I work here because I truly believe in the company values. We take care of our people and our customers like family, and as someone in sales, that makes my job much easier- knowing I'm representing something I genuinely stand behind." 

Scout Wuerthner- Director of Sales + Procurement Operations


"I thrive in a fun, fast-paced environment where every day brings new opportunities to connect with our guests and create memorable experiences. I love what I do, and I bring that energy to my team by building them up, empowering them, and helping them grow into the leaders of our future."

Thanh "Le" Le - Senior Training Manager