Sunday - Thursday: 11am - 9pm
Friday - Saturday: 11am - 10pm
Philly has seen its share of transplants from New York in the last few years. Luke’s Lobster has restaurants in New York, but it’s about 500 miles from a “New York restaurant.” Luke was born and raised in Cape Elizabeth, Maine. His dad has been in the lobster business for forty years, and Luke worked his way from a dockhand to a lobsterman’s apprentice to a lobsterman before leaving home.
Luke's team of dedicated Maine lovers are, according to Downeast Magazine, the “Best Maine ambassadors outside of Maine.” They’re excited to bring that passion, and their delicious, sustainable seafood, to Philly’s doorstep.
We deliver 7 days a week from 5pm until a half hour before closing. There is no delivery fee, but a $20 minimum order is required. Our range is Washington to Spring Garden, 24th to 5th.
Our Philly shack is one block north east of Rittenhouse Square between Sansom, and Walnut St. on S 17th.