CATERING

 
 
DELIVERY | MENU Put together an order of $200 or more, and we’ll deliver it to your door for no extra charge! Please contact us 24 hours in advance to verify availability. We can serve whole rolls or cut them into halves so your guests can sample everything.  NYC: email Anais at NYcatering@lukeslobster.com  or call her at 917-828-3463 DC: email Allison at DCcatering@lukeslobster.com or call her at 917-242-0246 PHL: email Allison at PHLcatering@lukeslobster.com or call her at  917-242-0246 CHI: email Jillian at CHIcatering@lukeslobster.com or call her at  312-956-4519 BOS: email Kate at BOScatering@lukeslobster.com or call her at 240-383-2031 VEGAS: email Lisa at VegasCatering@lukeslobster.com or call her at 702-290-7594    

DELIVERY | MENU

Put together an order of $200 or more, and we’ll deliver it to your door for no extra charge! Please contact us 24 hours in advance to verify availability. We can serve whole rolls or cut them into halves so your guests can sample everything. 

NYC: email Anais at NYcatering@lukeslobster.com 
or call her at 917-828-3463

DC: email Allison at DCcatering@lukeslobster.com or call her at 917-242-0246

PHL: email Allison at PHLcatering@lukeslobster.com
or call her at  917-242-0246

CHI: email Jillian at CHIcatering@lukeslobster.com
or call her at  312-956-4519

BOS: email Kate at BOScatering@lukeslobster.com or call her at 240-383-2031

VEGAS: email Lisa at VegasCatering@lukeslobster.com or call her at 702-290-7594

 

 

OFF SITE PREP | MENU We’ll also happily travel to your event. Our friendly staff can set up shop with everything necessary to serve up lobster, crab, and shrimp rolls fresh off the griddle until everyone at your event has had their fill. Note that there is an additional transit fee and hourly fee.   NYC: email Anais at NYcatering@lukeslobster.com DC: email Allison at DCcatering@lukeslobster.com PHL: email Allison at PHLcatering@lukeslobster.com   CHI: email Jillian at CHIcatering@lukeslobster.com BOS: email Kate at BOScatering@lukeslobster.com VEGAS: email Lisa at VegasCatering@lukeslobster.com  

OFF SITE PREP | MENU

We’ll also happily travel to your event. Our friendly staff can set up shop with everything necessary to serve up lobster, crab, and shrimp rolls fresh off the griddle until everyone at your event has had their fill. Note that there is an additional transit fee and hourly fee.  

NYC: email Anais at NYcatering@lukeslobster.com

DC: email Allison at DCcatering@lukeslobster.com

PHL: email Allison at
PHLcatering@lukeslobster.com  

CHI: email Jillian at CHIcatering@lukeslobster.com

BOS: email Kate at BOScatering@lukeslobster.com

VEGAS: email Lisa at VegasCatering@lukeslobster.com

 

TRUCK | MENU The Nauti Mobile is sure to make a splash at your party when it rolls up curbside. Not only does Nauti offer our complete menu but it is also Zagat’s #1 rated food truck in NYC. So don’t miss out on this wicked good opportunity.  NYC: email Anais at NYcatering@lukeslobster.com     

TRUCK | MENU

The Nauti Mobile is sure to make a splash at your party when it rolls up curbside. Not only does Nauti offer our complete menu but it is also Zagat’s #1 rated food truck in NYC. So don’t miss out on this wicked good opportunity. 

NYC: email Anais at NYcatering@lukeslobster.com 

 

 

VENUE RENTAL | MENU You can rent out our FiDi location in NYC, Georgetown location in DC, Philadelphia location in Pennsylvania, Chicago location in Illinois, or our Boston location in Massachusetts! The FiDi space holds up to 45 people, Georgetown space holds up to 30 people, Philadelphia up to 45 people, Chicago up to 20 people, and Boston up to 50 people. All spaces listed offer a flexible menu that can accommodate vegetarians. Craft beer and wine options are available at FiDi.  NYC: email Anais at NYcatering@lukeslobster.com DC: email Allison at DCcatering@lukeslobster.com PHL: email Allison at PHLcatering@lukeslobster.com CHI: email Jillian at CHIcatering@lukeslobster.com BOS: email Kate at BOScatering@lukeslobster.com  VEGAS: email Lisa at VegasCatering@lukeslobster.com  

VENUE RENTAL | MENU

You can rent out our FiDi location in NYC, Georgetown location in DC, Philadelphia location in Pennsylvania, Chicago location in Illinois, or our Boston location in Massachusetts! The FiDi space holds up to 45 people, Georgetown space holds up to 30 people, Philadelphia up to 45 people, Chicago up to 20 people, and Boston up to 50 people. All spaces listed offer a flexible menu that can accommodate vegetarians. Craft beer and wine options are available at FiDi. 

NYC: email Anais at NYcatering@lukeslobster.com

DC: email Allison at DCcatering@lukeslobster.com

PHL: email Allison at PHLcatering@lukeslobster.com

CHI: email Jillian at CHIcatering@lukeslobster.com

BOS: email Kate at BOScatering@lukeslobster.com 

VEGAS: email Lisa at VegasCatering@lukeslobster.com

 

 

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